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An updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products.
Handbook of Vanilla Science and Technology Edited by Daphna Havkin-Frenkel Biotechnology Center for Agriculture and the Environment School of Environmental and ...
Get this from a library! Handbook of vanilla science and technology. [D Havkin-Frenkel; Faith C Belanger; Wiley InterScience (Online service);] -- Vanilla is the ...



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